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Products
Tomato and onion relish
Real homemade soulfood.
Made with fresh tomato and onions and spices.
Full roundness of sweet salty and a tinkling on your tongue.
Fantastic with braaivleis and mieliepap,on boerewors rolls,
for breakfast on toast and scramble eggs and bacon grillers.
Use it on savouries, even pitas, and pizza's.
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GARLIC SPREAD
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This spread is so versatile. It is a want to have and must have, to put that extra flavour to a cooked veggies, in ordinary white sauce and even add parmasan cheese with it.
Must have with freshly baked bread, rolls and spread it on the snoek while its on the braai.
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SWEET MUSTARD
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This is real old fashion sweet mustard which I remember
since I started to discover in great grans fridge. Especially on occasions when we had gammon or porkbelly. This was the mustard to enjoy with the thin slices of oven roasted pork meat. Nevertheless it is GOOD on any sandwich, toasted
sandwiches open breads and cold meats.
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VINAIGRETTE
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This is a nice soft orginal vinaigrette, sweet and rounded on the tongue, not to acidity. Good on any green and mix salads. Ready to use.
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BBQ ALL IN ONE SPICE
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A mix of spices that will enhance the meat with a surprising
nice taste. I use this spice on beef, lamb, pork ,chicken and fish like hake and even angle fish. You will not get tired of the taste and taste every time like a special treat.
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INFUSED OLIVE /CANOLA COOKING OIL.
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This product not only look very attractive, but the longer it
last the greater the taste is.
I love to fry onions and mushrooms in it and have that light garlic, lemon and chillie taste. Very good with cooked veggies such as cauliflower, green beans, that need to be rounded of with a special taste.
Making croutons brush some oil on the breadsticks, or breadrolls slice in round slices, toast in oven till crispy and light brown.
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SUGAR SHAKERS
Sugar infused with citrus and vanilla and cinnamon
carmel and chocolate malt.
Treat your friends at home with homemade waffles or pancakes, loaded with ice cream , honey , infused sugar to round it off.
Try it on 'pampoenkoekies' pampoentert, appeltertjies or try and make your own surprise pudding or dish.








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